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| 50% Off Kampung Style Ramadhan Buffet Posted: 31 Jul 2011 06:12 PM PDT  It is that time of the year again where the Muslims in the world celebrate Ramadhan, the month of fasting and breaking fast! To commemorate this holy month, many restaurants are offering ‘Buka Puasa’ buffets with various themes. Maytower Hotel & Serviced Residences is one of the many offering Ramadhan buffet, with their concept of ‘Balik Kampung’, which meant plenty of traditional home-style dishes that you would get back in your hometown.
Various appetizers As with all buffet lines, there were three main sections of food – appetizers, main course and desserts. I found the Kerabu Mangga dengan Kacang to be sour and slightly spicy with a nutty finish, whetting up my appetite for the main courses. Be careful not to bite into those fiery bird’s eye chillies though!
Kurma / Dates
Kerabu Mangga dengan Kacang The Rojak Buah was served with plenty of cut fresh fruits centred around a bowl of thick and gooey rojak sauce. Go crazy with your imagination to mix and match according to your own desire.
Rojak Buah
Sup Tulang Of course, how could I miss out on Lemang and Rendang, my two most favourite food during Raya? I’m happy to report that the Lemang at La Maison was moist, soft and fragrant, so much so that I had multiple helpings of it! And I seldom have multiple helpings of anything in a buffet line.
Lemang & Ketupat The Rendang Ayam was flavourful and soft, a sign that it was well-marinated and cooked for long hours. Combining Rendang and Lemang will never fail, but I found out that combining Lemang and Serunding was astounding!
Rendang Ayam Serunding Ayam, or the floss version of chicken rendang, was my new-found love.
Serunding Ayam
Various Main Dishes From the array of main dishes, some of the more memorable items were the Stir-fried Beef with Black Pepper and Bell Pepper and the Kambing Kurma, both of which were tender, juicy and had delicious gravy. I had this with Nasi Tomato and couldn’t get enough of it!
Stir-fried Beef with Black Pepper and Bell Pepper
Ayam Masak Merah Bermadu While the main dishes were pretty good, some of the sides were less impressive, such as the Popiah which had skin too thick for my liking, and the Otak-Otak, which would have tasted better served warm.
Popiah
Otak-otak There was also the unmistakable whole Roasted Lamb with a friendly carver to boot! Just stand in front of the counter and he would be happy to serve you freshly roasted lamb with a smile.
Roasted Lamb
Murtabak Last but not least, desserts came in the form of local cakes and Malay delicacies such as Bubur Durian and nyonya kuih.
Various Malay kuih The good thing about this Ramadhan buffet that they have 7 rotating menus of over 80 appetizers, main dishes and desserts, ensuring you would never get bored of the same spread throughout the whole month. And if you book your place early enough, you will even get to enjoy 50% off the normal price.
Ramadhan Buffet 50% discount While the buffet spread here might not be as extensive or huge, they kept their focus to the theme of ‘Balik Kampung’ and served mostly traditional dishes with good quality. This was definitely the case of quality winning over quantity.
Dining environment at La Maison
La Maison Restaurant at Maytower Hotel & Serviced Residences Ramadhan Buffet is available from 1-31 August 2011 at RM75++/adult. Senior citizens above 55 years old and children (4-12 years old) enjoy a 50% discount. Don’t forget, 50% discount to all diners on the first and last 3 days of Ramadhan! *SPECIAL OFFER: In case you miss out on the 50% discount, book your buffet from this online form to get a special 25% discount at all times! Remember to key in “www.iamthewitch.com” at the Special Request section to ensure you get this exclusive discount! La Maison Restaurant |
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